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Skyline Restaurant Menu
A Taste of ARCO Arena
Skyline Restaurant

For each Kings home game, ARCO Arena's Executive Chef Gary Gainey and his team strive to bring Kings fans a wonderful menu filled with savory flavors and tantalizing dishes at the Skyline Restaurant. Chef Gary GaineyThe Skyline Restaurant's menu changes for each game, so you'll want to visit often during the season to experience a wonderful menu with dishes that are made with only the freshest of ingredients.

The Skyline Restaurant is located on the fourth floor of ARCO Arena and is open one and a half hours prior to game time.

Reservations for the Skyline Restaurant are recommended, as space is limited. To make a reservation, please call 916-928-8183. Please note that reservations are available during the first hour only and will be held for 15 minutes. After the 15-minute hold, guests are on a first come first served basis.

**Below is a listing of menus for our upcoming games. Please note that items are subject to change, based on availablility of fresh products.

  • Adults - $26.95
  • Children 12 and under - Complimentary when dining with a paying Season Ticket Holder OR $17.95


    Friday, November 13th – open at 5:30pm
    Gourmet Green Salad Bar
    Antipasti Platter
    Gourmet Cheeses and Crackers
    Fresh Fruit
    Assorted Bread, Rolls and Butter
    Orange & Tomato Salad
    Lemon Caesar Salad
    Roasted Squash Medley
    Sautéed Carrots with Dill
    Saffron Rice
    Panko Crusted Asian Style Chicken
    Apple Glazed Pork Roast
    Soup: Cream of Mushroom
    Sauté Station: Bowtie Pasta with Black Olives, & Mushrooms with a Basil White Wine Sauce
    Carving Station: Coffee Crusted Prime Rib of Beef
    Dessert Station: Pineapple Flambé or Warm Chocolate Brownie a la Mode


    Tuesday, November 17th – open at 5:30pm
    Gourmet Green Salad Bar
    Antipasti Platter
    Gourmet Cheeses and Crackers
    Fresh Fruit
    Assorted Bread, Rolls and Butter
    Minted Cucumber Salad
    Vegetable Parmesan Salad
    Brussels Sprouts with Proscuitto and Parmesan Cheese
    Fall Vegetable Medley with Sweet Peppers
    Roasted Yukon Gold Potatoes
    Seared Chicken Breast with a Pumpkin Cream Sauce
    Noisettes of Beef Tenderloin with a Peppercorn Sauce
    Soup: Manhattan Clam Chowder
    Sauté Station: Penne Pasta with Sun-dried Tomatoes in a Pesto Sauce
    Carving Station: Smoked Pork Steamship Round with an Apricot Glaze
    Dessert Station: Mixed Berry Sauté or Warm Chocolate Brownie a la Mode


    Wednesday, November 25th – opens at 5:30pm
    Gourmet Green Salad Bar
    Antipasti Platter
    Gourmet Cheeses and Crackers
    Fresh Fruit
    Assorted Bread, Rolls and Butter
    Marinated Tomato and Mozzarella Salad
    Nicoise Salad
    Snow Peas with Water Chestnuts and Cashews
    Ratatouille
    Wild Rice
    Baked Apricot & Dried Cherry Chicken
    Seared Mahi Mahi with a Pineapple Salsa
    Soup: Home-style Chicken Noodle
    Sauté Station: Farfalle Pasta with Rock Shrimp, and Julienne Vegetables in a Tomato Cream Sauce
    Carving Station: Mustard Crusted Prime Rib of Beef with Au Jus
    Dessert Station: Bananas Foster or Warm Chocolate Brownie a la Mode


    Friday, November 27th – opens at 5:30pm
    Gourmet Green Salad Bar
    Antipasti Platter
    Gourmet Cheeses and Crackers
    Fresh Fruit
    Assorted Bread, Rolls and Butter
    Bibb Lettuce with Blue Cheese Crumbles
    Broccoli Florets Salad with Red Onions and Sunflower Seeds
    Steamed Asparagus
    Marinated Grilled Vegetable Medley
    Scalloped Potatoes
    Beef Stroganoff served with Egg Noodles
    Seared Chicken Breast with a Lemon Butter Sauce
    Soup: French Onion
    Sauté Station: Cavatappi Pasta with Mushrooms, Sun-dried Tomatoes, & Proscuitto
    Carving Station: Roasted Leg of Lamb with a Mint Jelly
    Dessert Station: Caramel Apple Sauté or Warm Chocolate Brownie a la Mode


    Sunday, November 29th – opens at 4:30pm
    Gourmet Green Salad Bar
    Antipasti Platter
    Gourmet Cheeses and Crackers
    Fresh Fruit
    Assorted Bread, Rolls and Butter
    Walnut & Pear Salad
    Corn and Black Bean Salad
    Sautéed Baby Carrots
    Broccoli with a Lemon butter
    Creamy Mushroom Risotto
    Beef Tenderloin Medallions with a Madeira Sauce
    Baked Chicken with a Lemon and Dijon Mustard
    Soup: Home-style Baked Potato
    Sauté Station: Cheese Ravioli with a Roasted Red Pepper Cream Sauce
    Carving Station: Grilled Bacon Wrapped Pork Loin with a Maple Sauce
    Dessert Station: Peach Sauté or Warm Chocolate Brownie a la Mode



    Reserve Your Spot at the Skyline Restaurant today!

    Game:
    *First Name:
    *Last Name:
    Email Address:
    *Phone Number:
    *Party Size:
    *Time:
    Are you a Kings Legend Season Ticket Holder with a Skyline Dinner Voucher? (Please bring the voucher with you the evening of your reservation)
    Yes, I'd like to receive Kings Insider and get Kings news and information including newsletter, game alerts, breaking news, press releases and much more
    Yes, I'd like to receive Kings Offers and get exclusive offers including presale opportunities and merchandise from the Sacramento Kings

    An e-mail confirming your reservation will be sent to the address noted. Confirmations will be sent Monday through Friday during normal business hours. When making last minute weekend reservations outside of normal business hours, confirmations may be sent up to 3 hours prior to game time.




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